Chinese Hoisin Sauce - Happy Eating House
Product Description
Happy Eating House Hoisin Sauce – Classic Chinese Condiment
This hoisin sauce is a rich, savoury-sweet staple in Chinese cooking, perfect for adding depth and umami to a variety of dishes. Whether you’re making crispy duck pancakes, dipping dumplings, or looking for a bold addition to your cheeseboard, this sauce brings authentic flavour with every bite.
Made without artificial preservatives, flavourings, or colourings, this vegan and gluten-free hoisin sauce is a healthier choice for those who love Chinese cooking at home. Its thick, glossy texture and balanced taste make it ideal for marinades, stir-fries, and dipping sauces.
How to Use
Serve with crispy duck and pancakes – A must-have for classic duck wraps
Drizzle over stir-fries – Adds a sweet, savoury depth to vegetable and noodle stir-fries
Use as a dipping sauce – Perfect for dumplings, wontons, or spring rolls
Marinate meats or tofu – Enhances roast meats, BBQ ribs, or glazed tofu
Ingredients
Vegetable stock, fermented salted black soybeans, light brown sugar, prunes, garlic, ginger, rice vinegar, Tamari (water, soybeans, salt, spirit vinegar), rapeseed oil, Chinese five spice.
Allergens listed in bold
Vegan and gluten-free. No artificial preservatives, flavourings, or colourings.
FAQ’S
What makes Happy Eating House Hoisin Sauce different?
This hoisin sauce is a rich, savoury-sweet staple in Chinese cooking, perfect for adding depth and umami to a variety of dishes. Whether you’re making crispy duck pancakes, dipping dumplings, or looking for a bold addition to your cheeseboard, this sauce brings authentic flavour with every bite.
Is this hoisin sauce spicy?
No, hoisin sauce is primarily sweet and savoury, with a deep umami richness. It is not spicy, but pairs well with chilli for extra heat.
How should I use hoisin sauce in cooking?
Hoisin sauce is incredibly versatile – it works as a dipping sauce, marinade, stir-fry addition, or glaze for roasted meats and vegetables.
Is this hoisin sauce vegan?
Yes, it is completely plant-based, making it suitable for vegans and vegetarians.
Is this hoisin sauce gluten-free?
Yes, this sauce is gluten-free, making it a great option for those avoiding wheat.
Can I use hoisin sauce as a dipping sauce?
Absolutely! It’s perfect for dipping wontons, dumplings, spring rolls, or even crispy tofu.
Click here for delivery information
Product Description
Happy Eating House Hoisin Sauce – Classic Chinese Condiment
This hoisin sauce is a rich, savoury-sweet staple in Chinese cooking, perfect for adding depth and umami to a variety of dishes. Whether you’re making crispy duck pancakes, dipping dumplings, or looking for a bold addition to your cheeseboard, this sauce brings authentic flavour with every bite.
Made without artificial preservatives, flavourings, or colourings, this vegan and gluten-free hoisin sauce is a healthier choice for those who love Chinese cooking at home. Its thick, glossy texture and balanced taste make it ideal for marinades, stir-fries, and dipping sauces.
How to Use
Serve with crispy duck and pancakes – A must-have for classic duck wraps
Drizzle over stir-fries – Adds a sweet, savoury depth to vegetable and noodle stir-fries
Use as a dipping sauce – Perfect for dumplings, wontons, or spring rolls
Marinate meats or tofu – Enhances roast meats, BBQ ribs, or glazed tofu
Ingredients
Vegetable stock, fermented salted black soybeans, light brown sugar, prunes, garlic, ginger, rice vinegar, Tamari (water, soybeans, salt, spirit vinegar), rapeseed oil, Chinese five spice.
Allergens listed in bold
Vegan and gluten-free. No artificial preservatives, flavourings, or colourings.
FAQ’S
What makes Happy Eating House Hoisin Sauce different?
This hoisin sauce is a rich, savoury-sweet staple in Chinese cooking, perfect for adding depth and umami to a variety of dishes. Whether you’re making crispy duck pancakes, dipping dumplings, or looking for a bold addition to your cheeseboard, this sauce brings authentic flavour with every bite.
Is this hoisin sauce spicy?
No, hoisin sauce is primarily sweet and savoury, with a deep umami richness. It is not spicy, but pairs well with chilli for extra heat.
How should I use hoisin sauce in cooking?
Hoisin sauce is incredibly versatile – it works as a dipping sauce, marinade, stir-fry addition, or glaze for roasted meats and vegetables.
Is this hoisin sauce vegan?
Yes, it is completely plant-based, making it suitable for vegans and vegetarians.
Is this hoisin sauce gluten-free?
Yes, this sauce is gluten-free, making it a great option for those avoiding wheat.
Can I use hoisin sauce as a dipping sauce?
Absolutely! It’s perfect for dipping wontons, dumplings, spring rolls, or even crispy tofu.
Click here for delivery information
Product Description
Happy Eating House Hoisin Sauce – Classic Chinese Condiment
This hoisin sauce is a rich, savoury-sweet staple in Chinese cooking, perfect for adding depth and umami to a variety of dishes. Whether you’re making crispy duck pancakes, dipping dumplings, or looking for a bold addition to your cheeseboard, this sauce brings authentic flavour with every bite.
Made without artificial preservatives, flavourings, or colourings, this vegan and gluten-free hoisin sauce is a healthier choice for those who love Chinese cooking at home. Its thick, glossy texture and balanced taste make it ideal for marinades, stir-fries, and dipping sauces.
How to Use
Serve with crispy duck and pancakes – A must-have for classic duck wraps
Drizzle over stir-fries – Adds a sweet, savoury depth to vegetable and noodle stir-fries
Use as a dipping sauce – Perfect for dumplings, wontons, or spring rolls
Marinate meats or tofu – Enhances roast meats, BBQ ribs, or glazed tofu
Ingredients
Vegetable stock, fermented salted black soybeans, light brown sugar, prunes, garlic, ginger, rice vinegar, Tamari (water, soybeans, salt, spirit vinegar), rapeseed oil, Chinese five spice.
Allergens listed in bold
Vegan and gluten-free. No artificial preservatives, flavourings, or colourings.
FAQ’S
What makes Happy Eating House Hoisin Sauce different?
This hoisin sauce is a rich, savoury-sweet staple in Chinese cooking, perfect for adding depth and umami to a variety of dishes. Whether you’re making crispy duck pancakes, dipping dumplings, or looking for a bold addition to your cheeseboard, this sauce brings authentic flavour with every bite.
Is this hoisin sauce spicy?
No, hoisin sauce is primarily sweet and savoury, with a deep umami richness. It is not spicy, but pairs well with chilli for extra heat.
How should I use hoisin sauce in cooking?
Hoisin sauce is incredibly versatile – it works as a dipping sauce, marinade, stir-fry addition, or glaze for roasted meats and vegetables.
Is this hoisin sauce vegan?
Yes, it is completely plant-based, making it suitable for vegans and vegetarians.
Is this hoisin sauce gluten-free?
Yes, this sauce is gluten-free, making it a great option for those avoiding wheat.
Can I use hoisin sauce as a dipping sauce?
Absolutely! It’s perfect for dipping wontons, dumplings, spring rolls, or even crispy tofu.
Click here for delivery information
Disclaimer
At Peak & The Pantry, we provide product details to help you make informed choices and enjoy your shopping experience. While we strive to ensure accuracy, we always recommend checking the packaging and label before use, as ingredients and product information may change over time.
