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PEAK & THE PANTRY
PEAK & THE PANTRY
Shop Now
Shop
Pantry Essentials
Independent British Producers
Sauces, Pastes & Marinades
Chillies, Spices & Seasonings
Tinned Fish
Accessories & Homeware
The Snack & Drink Cupboard
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Recipe Kits
Hosting Made Easy
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Recipes
Peak In The Pantry
About Us
Meet Our Fabulous Producers
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Pantry Essentials
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Shop All Dressed Up - Miso & Sesame Dressing
All dressed up - miso and sesame .jpg Image 1 of
All dressed up - miso and sesame .jpg
All dressed up - miso and sesame .jpg

All Dressed Up - Miso & Sesame Dressing

£5.99

Product Description

All Dressed Up | Miso & Sesame Dressing

A rich, nutty dressing with deep umami flavour from miso and sesame.

All Dressed Up Dressings is a collection of handcrafted, all-natural dressings made in the UK with no refined sugar, gluten, or dairy. Created by Tess, a private chef turned food entrepreneur, these dressings bring effortless flavour to everyday meals. Whether you're looking to brighten up a salad, grains or drizzle over roasted veg, each dressing is designed to do the hard work for you – making cooking simple, delicious, and full of flavour.

Tess grew up with the belief that a great dressing can transform a meal. Inspired by her mother's homemade dressings and years of experience as a private chef, she set out to create a range of dressings that are as versatile as they are flavour-packed.

Frustrated by shop-bought options full of artificial additives and unhealthy oils, she decided to make her own from scratch – using only the best ingredients, carefully balanced flavours, and absolutely no nasties.

How to use:

  • Squeeze over chicken, salmon, or tofu

  • Drizzle over stir-fries for an instant boost of flavour

  • Toss into noodles or slaws for a Japanese-inspired twist

Made with natural ingredients – no refined sugar, gluten, or dairy

Ingredients

Miso (26%) (Water, Soybeans, Rice, Salt, Alcohol (Ethanol)), Rapeseed Oil, Lime Juice, Honey, Sesame Oil (11%), Rice Vinegar, White Wine Vinegar, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Maple Syrup.

No Refined Sugar, Gluten Free, Nut free, No Palm Oil.

Allergen Information : Contains: Sesame, Soybeans

Dietary Information : All natural with no artificial flavourings and colourings.

Recycling Information : Bottle – Recyclable. Lid – Non Recyclable. Label-Recyclable.

Storage and usage : Shake before using. Store in a cool, dry place. Refrigerate once opened and use within 4 weeks

260ml

FAQ’s

Is this dressing vegan?

Yes! All dressed Up Miso and Sesame Dressing is 100% plant-based with no dairy or animal products.

Does it need to be refrigerated?

Yes, once opened, keep them in the fridge and shake well before use.

How long does it last?

Once opened, check the bottle for guidance, but they should be used within 4-6 weeks for best flavour.

Where Is It made?

All Dressed Up Dressings are made in small batches in the UK, using top-quality ingredients with no artificial preservatives.

Click here for delivery information

Quantity:
Add To Cart

Product Description

All Dressed Up | Miso & Sesame Dressing

A rich, nutty dressing with deep umami flavour from miso and sesame.

All Dressed Up Dressings is a collection of handcrafted, all-natural dressings made in the UK with no refined sugar, gluten, or dairy. Created by Tess, a private chef turned food entrepreneur, these dressings bring effortless flavour to everyday meals. Whether you're looking to brighten up a salad, grains or drizzle over roasted veg, each dressing is designed to do the hard work for you – making cooking simple, delicious, and full of flavour.

Tess grew up with the belief that a great dressing can transform a meal. Inspired by her mother's homemade dressings and years of experience as a private chef, she set out to create a range of dressings that are as versatile as they are flavour-packed.

Frustrated by shop-bought options full of artificial additives and unhealthy oils, she decided to make her own from scratch – using only the best ingredients, carefully balanced flavours, and absolutely no nasties.

How to use:

  • Squeeze over chicken, salmon, or tofu

  • Drizzle over stir-fries for an instant boost of flavour

  • Toss into noodles or slaws for a Japanese-inspired twist

Made with natural ingredients – no refined sugar, gluten, or dairy

Ingredients

Miso (26%) (Water, Soybeans, Rice, Salt, Alcohol (Ethanol)), Rapeseed Oil, Lime Juice, Honey, Sesame Oil (11%), Rice Vinegar, White Wine Vinegar, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Maple Syrup.

No Refined Sugar, Gluten Free, Nut free, No Palm Oil.

Allergen Information : Contains: Sesame, Soybeans

Dietary Information : All natural with no artificial flavourings and colourings.

Recycling Information : Bottle – Recyclable. Lid – Non Recyclable. Label-Recyclable.

Storage and usage : Shake before using. Store in a cool, dry place. Refrigerate once opened and use within 4 weeks

260ml

FAQ’s

Is this dressing vegan?

Yes! All dressed Up Miso and Sesame Dressing is 100% plant-based with no dairy or animal products.

Does it need to be refrigerated?

Yes, once opened, keep them in the fridge and shake well before use.

How long does it last?

Once opened, check the bottle for guidance, but they should be used within 4-6 weeks for best flavour.

Where Is It made?

All Dressed Up Dressings are made in small batches in the UK, using top-quality ingredients with no artificial preservatives.

Click here for delivery information

Product Description

All Dressed Up | Miso & Sesame Dressing

A rich, nutty dressing with deep umami flavour from miso and sesame.

All Dressed Up Dressings is a collection of handcrafted, all-natural dressings made in the UK with no refined sugar, gluten, or dairy. Created by Tess, a private chef turned food entrepreneur, these dressings bring effortless flavour to everyday meals. Whether you're looking to brighten up a salad, grains or drizzle over roasted veg, each dressing is designed to do the hard work for you – making cooking simple, delicious, and full of flavour.

Tess grew up with the belief that a great dressing can transform a meal. Inspired by her mother's homemade dressings and years of experience as a private chef, she set out to create a range of dressings that are as versatile as they are flavour-packed.

Frustrated by shop-bought options full of artificial additives and unhealthy oils, she decided to make her own from scratch – using only the best ingredients, carefully balanced flavours, and absolutely no nasties.

How to use:

  • Squeeze over chicken, salmon, or tofu

  • Drizzle over stir-fries for an instant boost of flavour

  • Toss into noodles or slaws for a Japanese-inspired twist

Made with natural ingredients – no refined sugar, gluten, or dairy

Ingredients

Miso (26%) (Water, Soybeans, Rice, Salt, Alcohol (Ethanol)), Rapeseed Oil, Lime Juice, Honey, Sesame Oil (11%), Rice Vinegar, White Wine Vinegar, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar), Maple Syrup.

No Refined Sugar, Gluten Free, Nut free, No Palm Oil.

Allergen Information : Contains: Sesame, Soybeans

Dietary Information : All natural with no artificial flavourings and colourings.

Recycling Information : Bottle – Recyclable. Lid – Non Recyclable. Label-Recyclable.

Storage and usage : Shake before using. Store in a cool, dry place. Refrigerate once opened and use within 4 weeks

260ml

FAQ’s

Is this dressing vegan?

Yes! All dressed Up Miso and Sesame Dressing is 100% plant-based with no dairy or animal products.

Does it need to be refrigerated?

Yes, once opened, keep them in the fridge and shake well before use.

How long does it last?

Once opened, check the bottle for guidance, but they should be used within 4-6 weeks for best flavour.

Where Is It made?

All Dressed Up Dressings are made in small batches in the UK, using top-quality ingredients with no artificial preservatives.

Click here for delivery information

Disclaimer

At Peak & The Pantry, we provide product details to help you make informed choices and enjoy your shopping experience. While we strive to ensure accuracy, we always recommend checking the packaging and label before use, as ingredients and product information may change over time.


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